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	<title>dramlicious.com &#187; Clynelish</title>
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		<title>Clynelish 1990 (Ian MacLeod &#8216;Dun Bheagan&#8217;)</title>
		<link>http://dramlicious.com/dramcalendar-day-13/</link>
		<comments>http://dramlicious.com/dramcalendar-day-13/#comments</comments>
		<pubDate>Sun, 13 Dec 2015 19:34:48 +0000</pubDate>
		<dc:creator><![CDATA[Christopher Hayn]]></dc:creator>
				<category><![CDATA[Dramcalendar 2015]]></category>
		<category><![CDATA[Clynelish]]></category>
		<category><![CDATA[Dun Bheagan]]></category>
		<category><![CDATA[Highlands]]></category>
		<category><![CDATA[Ian MacLeod]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[Scotch Whisky]]></category>
		<category><![CDATA[Scotland]]></category>
		<category><![CDATA[Single Malt]]></category>

		<guid isPermaLink="false">http://dramlicious.com/?p=2490</guid>
		<description><![CDATA[On the thirteenth day of the Dramcalendar, we have the Clynelish 1990, bottled by Ian MacLeod as part of their &#8216;Dun Bheagan&#8217; bottling series. Dun Bheagan (or Dunvegan in Gaelic) is an ancient village on the Isle of Skye. Dunvegan Castle is the family seat of the MacLeod Clan since the 13th Century, making it the oldest continuously inhabited castle in Scotland. I am rather excited about today&#8217;s expression. Not only do I have a weakness for single malts from Clynelish, but I also have a soft spot for port cask finishes. So in theory, this Clynelish should be right down my alley. Facts Clynelish 1990 (Ian MacLeod &#8216;Dun Bheagan&#8217;) &#160; &#160; &#160; &#160; &#160; &#160; &#160; Name: Clynelish 1990 Bottler: Ian MacLeod Bottling Series: Dun Bheagan Vintage: December 1990 Bottled: 2013 Age: 22 Years Old Category: Single Malt Scotch Whisky Distillery: Clynelish Cask Type: Port Wine Cask Finish Cask Number: 93781 / 93783 Number of bottles: 798 Strength: 46.0% Vol. Colored: No Chill Filtered: No Nose Very fruity with all sorts of stone fruits like cherries, apricots and peaches. There are also some red berries in the mix. Lots of honey with hints of vanilla. Then sun baked wood, straw and hey &#8211; [...]]]></description>
				<content:encoded><![CDATA[<p>On the thirteenth day of the <a href="http://dramlicious.com/episode-lists/dramcalendar-2015/" target="_blank">Dramcalendar</a>, we have the <strong>Clynelish 1990</strong>, bottled by <a href="http://dramlicious.com/independent-bottlers/ian-macleod/" target="_blank">Ian MacLeod</a> as part of their &#8216;Dun Bheagan&#8217; bottling series. Dun Bheagan (or Dunvegan in Gaelic) is an ancient village on the Isle of Skye. Dunvegan Castle is the family seat of the MacLeod Clan since the 13th Century, making it the oldest continuously inhabited castle in Scotland.</p>
<p>I am rather excited about today&#8217;s expression. Not only do I have a weakness for single malts from <a href="http://dramlicious.com/distilleries/clynelish/" target="_blank">Clynelish</a>, but I also have a soft spot for port cask finishes. So in theory, this Clynelish should be right down my alley.</p>
<p><span style="text-decoration: underline;"><strong>Facts</strong></span></p>
<div id="attachment_2497" style="width: 179px" class="wp-caption alignleft"><img class="size-medium wp-image-2497" src="http://dramlicious.com/wp-content/uploads/Clynelish-1990-Ian-MacLeod-Dun-Bheagan--169x300.jpg" alt="Clynelish 1990 (Ian MacLeod 'Dun Bheagan')" width="169" height="300" /><p class="wp-caption-text">Clynelish 1990 (Ian MacLeod &#8216;Dun Bheagan&#8217;)</p></div>
<h1 id="firstHeading" class="firstHeading" lang="de"></h1>
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<table>
<tbody>
<tr>
<td><strong>Name:</strong></td>
<td>Clynelish 1990</td>
</tr>
<tr>
<td><strong>Bottler:</strong></td>
<td><a href="http://dramlicious.com/independent-bottlers/ian-macleod/">Ian MacLeod</a></td>
</tr>
<tr>
<td><strong>Bottling Series:</strong></td>
<td>Dun Bheagan</td>
</tr>
<tr>
<td><strong>Vintage:</strong></td>
<td>December 1990</td>
</tr>
<tr>
<td><strong>Bottled:</strong></td>
<td>2013</td>
</tr>
<tr>
<td><strong>Age:</strong></td>
<td>22 Years Old</td>
</tr>
<tr>
<td><strong>Category:</strong></td>
<td><a title="Single Malt Whisky" href="http://dramlicious.com/glossary/single-malt-whisky/" target="_blank">Single Malt</a> <a title="Scotch Whisky" href="http://dramlicious.com/glossary/scotch-whisky/" target="_blank">Scotch Whisky</a></td>
</tr>
<tr>
<td><strong>Distillery:</strong></td>
<td><a href="http://dramlicious.com/distilleries/clynelish/" target="_blank">Clynelish</a></td>
</tr>
<tr>
<td><strong>Cask Type:</strong></td>
<td><a href="http://dramlicious.com/glossary/port-wine/" target="_blank">Port Wine</a> Cask Finish</td>
</tr>
<tr>
<td><strong>Cask Number:</strong></td>
<td>93781 / 93783</td>
</tr>
<tr>
<td><strong>Number of bottles:</strong></td>
<td>798</td>
</tr>
<tr>
<td><strong>Strength:</strong></td>
<td>46.0% Vol.</td>
</tr>
<tr>
<td><strong>Colored:</strong></td>
<td>No</td>
</tr>
<tr>
<td><strong>Chill Filtered:</strong></td>
<td>No</td>
</tr>
</tbody>
</table>
<p><span style="text-decoration: underline;"><strong>Nose</strong></span></p>
<p>Very fruity with all sorts of stone fruits like cherries, apricots and peaches. There are also some red berries in the mix. Lots of honey with hints of vanilla. Then sun baked wood, straw and hey &#8211; like a old barn in the sun.</p>
<p><strong><span style="text-decoration: underline;">Taste</span></strong></p>
<p>Sweet, soft and even more wine-like now. Stone fruits and wild berries are back again. It gets dryer then. Oak, old leather and some peppercorns.</p>
<p><span style="text-decoration: underline;"><strong>Finish</strong></span></p>
<p>Long and spicy with a certain bitterness from the oak. Hints of caramel and dried strawberries.</p>
<p><span style="text-decoration: underline;"><strong>Overall</strong></span></p>
<p>A decent whisky finished in an overly active cask. Overall, it was a pretty big disappointment for me. Very one-dimensional and definitely not what I was expecting from a Clynelish that old.</p>
<p><strong>Score: 81 / 100</strong></p>
<p>&nbsp;</p>
]]></content:encoded>
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		<title>Clynelish 1996 ‘Single Cask Seasons – Spring 2015′ (SV)</title>
		<link>http://dramlicious.com/tasty-tastings-episode-39/</link>
		<comments>http://dramlicious.com/tasty-tastings-episode-39/#comments</comments>
		<pubDate>Thu, 28 May 2015 17:20:01 +0000</pubDate>
		<dc:creator><![CDATA[Christopher Hayn]]></dc:creator>
				<category><![CDATA[Tasty Tastings]]></category>
		<category><![CDATA[Clynelish]]></category>
		<category><![CDATA[Highlands]]></category>
		<category><![CDATA[Scotch Whisky]]></category>
		<category><![CDATA[Signatory Vintage]]></category>
		<category><![CDATA[Single Malt]]></category>
		<category><![CDATA[Tasting Notes]]></category>

		<guid isPermaLink="false">http://dramlicious.com/?p=1293</guid>
		<description><![CDATA[Single Cask Seasons is a bottling series from independent bottler Signatory Vintage for German whisky importer Kirsch Import. The goal of this series is to find a whisky that matches the season of the year. The first one (Winter 2014) was a 10-year-old Ledaig matured in a 1st Fill Sherry Butt. Now, a single malt from Clynelish is not necessarily what I think of when it comes to springtime but all the more I am excited to give this one a try. Facts Clynelish 1996 ‘Single Cask Seasons – Spring 2015′ (SV for Kirsch Import) &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; Name: Clynelish 1996 ‘Single Cask Seasons – Spring 2015′ Bottler: Signatory Vintage Bottling Series: Single Cask Seasons Bottled for: Kirsch Whisky Import Distilled: June 1996 Bottled: March 2015 Age: 18 Years Old Category: Single Malt Scotch Whisky Distillery: Clynelish Cask Type: Refill Sherry Butt Cask No: 6511 No. of Bottles: 676 Strength: 49.9% vol. Colored: No Chill Filtered: No Nose Candle wax dripping down on oranges and cherries. Probably from more than one candle because the waxiness is indeed pretty strong. A sea breeze comes in and carries with it the smell of seaweed and brackish water. Underlined by [...]]]></description>
				<content:encoded><![CDATA[<p><strong>Single Cask Seasons</strong> is a bottling series from independent bottler <a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage</a> for German whisky importer Kirsch Import. The goal of this series is to find a whisky that matches the season of the year. The first one (Winter 2014) was a 10-year-old Ledaig matured in a <a href="http://dramlicious.com/glossary/first-fill-cask/" target="_blank">1st Fill</a> <a href="http://dramlicious.com/glossary/sherry/" target="_blank">Sherry</a> <a href="http://dramlicious.com/glossary/butt/" target="_blank">Butt</a>.</p>
<p>Now, a single malt from <a href="http://dramlicious.com/distilleries/clynelish/" target="_blank">Clynelish</a> is not necessarily what I think of when it comes to springtime but all the more I am excited to give this one a try.</p>
<p><span style="text-decoration: underline;"><strong>Facts</strong></span></p>
<div id="attachment_1295" style="width: 179px" class="wp-caption alignleft"><img class="wp-image-1295 size-medium" src="http://dramlicious.com/wp-content/uploads/Clynelish-1996-2015-Single-Cask-Seasons-–-Spring-2015-Signatory-Vintage-169x300.jpg" alt="Clynelish 1996 ‘Single Cask Seasons – Spring 2015′ (Signatory Vintage)" width="169" height="300" /><p class="wp-caption-text">Clynelish 1996 ‘Single Cask Seasons – Spring 2015′ (SV for Kirsch Import)</p></div>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
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<p>&nbsp;</p>
<p>&nbsp;</p>
<table>
<tbody>
<tr>
<td><strong>Name:</strong></td>
<td>Clynelish 1996 ‘Single Cask Seasons – Spring 2015′</td>
</tr>
<tr>
<td><strong>Bottler:</strong></td>
<td><a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage</a></td>
</tr>
<tr>
<td><strong>Bottling Series:</strong></td>
<td>Single Cask Seasons</td>
</tr>
<tr>
<td><strong>Bottled for:</strong></td>
<td>Kirsch Whisky Import</td>
</tr>
<tr>
<td><strong>Distilled:</strong></td>
<td>June 1996</td>
</tr>
<tr>
<td><strong>Bottled:</strong></td>
<td>March 2015</td>
</tr>
<tr>
<td><strong>Age:</strong></td>
<td>18 Years Old</td>
</tr>
<tr>
<td><strong>Category:</strong></td>
<td><a href="http://dramlicious.com/glossary/single-malt-whisky/" target="_blank">Single Malt</a> <a href="http://dramlicious.com/glossary/scotch-whisky/" target="_blank">Scotch Whisky</a></td>
</tr>
<tr>
<td><strong>Distillery:</strong></td>
<td><a href="http://dramlicious.com/distilleries/clynelish/" target="_blank">Clynelish</a></td>
</tr>
<tr>
<td><strong>Cask Type:</strong></td>
<td><a href="http://dramlicious.com/glossary/refill-cask/" target="_blank">Refill</a> <a href="http://dramlicious.com/glossary/sherry/" target="_blank">Sherry</a> <a href="http://dramlicious.com/glossary/butt/" target="_blank">Butt</a></td>
</tr>
<tr>
<td><strong>Cask No:</strong></td>
<td>6511</td>
</tr>
<tr>
<td><strong>No. of Bottles:</strong></td>
<td>676</td>
</tr>
<tr>
<td><strong>Strength:</strong></td>
<td>49.9% vol.</td>
</tr>
<tr>
<td><strong>Colored:</strong></td>
<td>No</td>
</tr>
<tr>
<td><strong>Chill Filtered:</strong></td>
<td>No</td>
</tr>
</tbody>
</table>
<p><span style="text-decoration: underline;"><strong>Nose</strong></span></p>
<p>Candle wax dripping down on oranges and cherries. Probably from more than one candle because the waxiness is indeed pretty strong. A sea breeze comes in and carries with it the smell of seaweed and brackish water. Underlined by touches of peaty earth. There is also smoked beef, dried flowers and sherry in the background.</p>
<p><span style="text-decoration: underline;"><strong>Taste</strong></span></p>
<p>Full-bodied and oily with a sweet fruitiness of strawberries (lots of), cherries and raspberries. Rock sugar. Again a lot of liquid wax. Followed by white pepper, dry earth and ash. The sherry is present at all times.</p>
<p><span style="text-decoration: underline;"><strong>Finish</strong></span></p>
<p>Long and fruity with cherries. Candle smoke. A bit peppery and drying towards the end.</p>
<p><span style="text-decoration: underline;"><strong>Overall</strong></span></p>
<p>Not sure if this a typical spring-like whisky for me but this is a pretty excellent dram nonetheless. A stunning combination between fruitiness, spiciness and waxiness.</p>
<p><strong>Score: 92 / 100</strong></p>
<p><span style="color: #999999;">Sample provided by whic.de</span></p>
<p>&nbsp;</p>
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