Bourbon is a US-Whiskey produced under the following guidelines:

  • made up of at least 51% corn,
  • the spirit was not distilled to more than 80% ABV and had 62,5% ABV or less when filled into the casks,
  • the casks must be new and made exclusively up of American white oak and must be burned out before the filling.


see also: Straight Whiskey

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