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	<title>dramlicious.com &#187; Signatory Vintage</title>
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		<title>Bunnahabhain 2004 ‘Single Cask Seasons – Spring 2016′ (SV)</title>
		<link>http://dramlicious.com/review-237-bunnahabhain-2004-single-cask-seasons-spring-2016-sv/</link>
		<comments>http://dramlicious.com/review-237-bunnahabhain-2004-single-cask-seasons-spring-2016-sv/#comments</comments>
		<pubDate>Fri, 27 May 2016 19:06:21 +0000</pubDate>
		<dc:creator><![CDATA[Christopher Hayn]]></dc:creator>
				<category><![CDATA[Review]]></category>
		<category><![CDATA[Bunnahabhain]]></category>
		<category><![CDATA[Islay]]></category>
		<category><![CDATA[Scotch Whisky]]></category>
		<category><![CDATA[Scotland]]></category>
		<category><![CDATA[Signatory Vintage]]></category>
		<category><![CDATA[Single Malt]]></category>

		<guid isPermaLink="false">http://dramlicious.com/?p=3815</guid>
		<description><![CDATA[Bunnahabhain has its open day at the Feis Ile, so why not have some Bunna today, right? Again, I don&#8217;t have an official Feis Ile bottling at hand, so I settled with this one. Single Cask Seasons is a bottling series from independent bottler Signatory Vintage for Kirsch Whisky Import. The goal of this series is to find a whisky that matches the season of the year. This time they bottled a 11 year old Bunnahabhain, matured in a 1st Fill Sherry Butt. Facts Name:  Bunnahabhain 2004 ‘Single Cask Seasons – Spring 2016&#8242; Bottler: Signatory Vintage Bottling Series: Single Cask Seasons Bottled for: Kirsch Whisky Import Distilled: April 2004 Bottled: March 2016 Age: 11 Years Old Category: Single Malt Scotch Whisky Distillery: Bunnahabhain Cask Type: 1st Fill Sherry Butt Cask No: 800195 No. of Bottles: 674 Strength: 49.7% vol. Colored: No Chill Filtered: No Nose Very lovely and unbelievable fruity. Cherries, oranges, peaches, raspberries and frosted strawberries, followed by caramel, hints of mint and some freshly chopped nuts, maybe hazelnuts. No smoke, but a very light maritime touch. Warm marzipan and a bit of vanilla. Taste Unexpected punchy and intense. Cherries, plums and spicy vanilla. A bit oaky and peppery. Cooked oranges and cherry tobacco. Seaweed and [...]]]></description>
				<content:encoded><![CDATA[<p>Bunnahabhain has its open day at the <a href="http://www.islayfestival.com/" target="_blank">Feis Ile</a>, so why not have some Bunna today, right? Again, I don&#8217;t have an official Feis Ile bottling at hand, so I settled with this one.</p>
<p><strong>Single Cask Seasons</strong> is a bottling series from independent bottler <a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage</a> for Kirsch Whisky Import. The goal of this series is to find a whisky that matches the season of the year. This time they bottled a 11 year old Bunnahabhain, matured in a 1st Fill Sherry Butt.</p>
<p><span style="text-decoration: underline;"><strong>Facts</strong></span></p>
<table>
<tbody>
<tr>
<td><strong>Name:</strong></td>
<td> Bunnahabhain 2004 ‘Single Cask Seasons – Spring 2016&#8242;</td>
</tr>
<tr>
<td><strong>Bottler:</strong></td>
<td><a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage</a></td>
</tr>
<tr>
<td><strong>Bottling Series:</strong></td>
<td>Single Cask Seasons</td>
</tr>
<tr>
<td><strong>Bottled for:</strong></td>
<td>Kirsch Whisky Import</td>
</tr>
<tr>
<td><strong>Distilled:</strong></td>
<td>April 2004</td>
</tr>
<tr>
<td><strong>Bottled:</strong></td>
<td>March 2016</td>
</tr>
<tr>
<td><strong>Age:</strong></td>
<td>11 Years Old</td>
</tr>
<tr>
<td><strong>Category:</strong></td>
<td><a href="http://dramlicious.com/glossary/single-malt-whisky/" target="_blank">Single Malt</a> <a href="http://dramlicious.com/glossary/scotch-whisky/" target="_blank">Scotch Whisky</a></td>
</tr>
<tr>
<td><strong>Distillery:</strong></td>
<td><a href="http://dramlicious.com/distilleries/bunnahabhain/" target="_blank">Bunnahabhain</a></td>
</tr>
<tr>
<td><strong>Cask Type:</strong></td>
<td><a href="http://dramlicious.com/glossary/first-fill-cask/" target="_blank">1st Fill</a> <a href="http://dramlicious.com/glossary/sherry/" target="_blank">Sherry</a> <a href="http://dramlicious.com/glossary/butt/" target="_blank">Butt</a></td>
</tr>
<tr>
<td><strong>Cask No:</strong></td>
<td>800195</td>
</tr>
<tr>
<td><strong>No. of Bottles:</strong></td>
<td>674</td>
</tr>
<tr>
<td><strong>Strength:</strong></td>
<td>49.7% vol.</td>
</tr>
<tr>
<td><strong>Colored:</strong></td>
<td>No</td>
</tr>
<tr>
<td><strong>Chill Filtered:</strong></td>
<td>No</td>
</tr>
</tbody>
</table>
<p><strong><span style="text-decoration: underline;">Nose</span></strong></p>
<p>Very lovely and unbelievable fruity. Cherries, oranges, peaches, raspberries and frosted strawberries, followed by caramel, hints of mint and some freshly chopped nuts, maybe hazelnuts. No smoke, but a very light maritime touch. Warm marzipan and a bit of vanilla.</p>
<p><span style="text-decoration: underline;"><strong>Taste</strong></span></p>
<p>Unexpected punchy and intense. Cherries, plums and spicy vanilla. A bit oaky and peppery. Cooked oranges and cherry tobacco. Seaweed and sea salt. Some smoke, but really just a tiny bit.</p>
<p><span style="text-decoration: underline;"><strong>Finish</strong></span></p>
<p>Long and warm. Hints of smoke, sweet fruits and salt. Pipe tobacco, citrus and wood.</p>
<p><span style="text-decoration: underline;"><strong>Overall</strong></span></p>
<p>A very fine young Bunnahabhain from a good sherry butt — intense, punchy and wonderful fruity. Well worth the money (70€)!</p>
<p><strong>Score:</strong> <em>very good and highly recommended</em> (90 / 100)</p>
<p>&nbsp;</p>
]]></content:encoded>
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		<title>Ben Nevis 1991 (SV &#8216;The Un-Chillfiltered Collection&#8217;)</title>
		<link>http://dramlicious.com/dramcalendar-day-5/</link>
		<comments>http://dramlicious.com/dramcalendar-day-5/#comments</comments>
		<pubDate>Sat, 05 Dec 2015 18:50:14 +0000</pubDate>
		<dc:creator><![CDATA[Christopher Hayn]]></dc:creator>
				<category><![CDATA[Dramcalendar 2015]]></category>
		<category><![CDATA[Ben Nevis]]></category>
		<category><![CDATA[Scotch]]></category>
		<category><![CDATA[Scotland]]></category>
		<category><![CDATA[Signatory Vintage]]></category>
		<category><![CDATA[Single Malt]]></category>
		<category><![CDATA[The Un-Chillfiltered Collection]]></category>

		<guid isPermaLink="false">http://dramlicious.com/?p=2392</guid>
		<description><![CDATA[On the fifth day of the Dramcalendar, we have the Ben Nevis 1991, bottled by Signatory Vintage as part of their &#8216;The Chillfiltered Collection&#8217;. Although this is my very first review of a Ben Nevis, I tried quite a few (around a dozen or so) of them this year. But that was always on fairs or in my pub of choice so I wasn&#8217;t able to write down notes. And I don&#8217;t really know what it is, but this distillery made a lasting impression on me. It is therefore surprising how little attention Ben Nevis gets among ‘the average’ single malt aficionado. To be fair, Ben Nevis doesn&#8217;t release a lot of bottlings and the ones they release (apart from their 10 years old standard expression), are often very price intense. But that has to do with their low production (1.5M liters per year) and the fact that a third of the newmake is sent directly to Japan for the owner&#8217;s (Nikka) blends. Which means that there is not much old stock laying around in the warehouse. Lucky for us that there are quite a few (often very affordable) independent bottlings available. Facts Ben Nevis 1991 (Signatory Vintage &#8216;The Un-Chillfiltered Collection&#8217;) &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; [...]]]></description>
				<content:encoded><![CDATA[<p>On the fifth day of the <a href="http://dramlicious.com/episode-lists/dramcalendar-2015/" target="_blank">Dramcalendar</a>, we have the <strong>Ben Nevis 1991</strong>, bottled by <a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage</a> as part of their &#8216;The Chillfiltered Collection&#8217;.</p>
<p>Although this is my very first review of a Ben Nevis, I tried quite a few (around a dozen or so) of them this year. But that was always on fairs or in my pub of choice so I wasn&#8217;t able to write down notes. And I don&#8217;t really know what it is, but this distillery made a lasting impression on me.</p>
<p>It is therefore surprising how little attention Ben Nevis gets among ‘the average’ single malt aficionado. To be fair, Ben Nevis doesn&#8217;t release a lot of bottlings and the ones they release (apart from their 10 years old standard expression), are often very price intense. But that has to do with their low production (1.5M liters per year) and the fact that a third of the newmake is sent directly to Japan for the owner&#8217;s (<a href="http://dramlicious.com/distilleries/nikka-whisky/" target="_blank">Nikka</a>) blends. Which means that there is not much old stock laying around in the warehouse.</p>
<p>Lucky for us that there are quite a few (often very affordable) independent bottlings available.</p>
<p><span style="text-decoration: underline;"><strong>Facts</strong></span></p>
<div id="attachment_2393" style="width: 179px" class="wp-caption alignleft"><img class="size-medium wp-image-2393" src="http://dramlicious.com/wp-content/uploads/Ben-Nevis-1991-Signatory-Vintage-The-Un-Chillfiltered-Collection-169x300.jpg" alt="Ben Nevis 1991 (Signatory Vintage 'The Un-Chillfiltered Collection')" width="169" height="300" /><p class="wp-caption-text">Ben Nevis 1991 (Signatory Vintage &#8216;The Un-Chillfiltered Collection&#8217;)</p></div>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<table>
<tbody>
<tr>
<td><strong>Name:</strong></td>
<td>Ben Nevis 1991</td>
</tr>
<tr>
<td><strong>Bottler:</strong></td>
<td><a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage</a></td>
</tr>
<tr>
<td><strong>Bottling series:</strong></td>
<td>The Un-Chillfiltered Collection</td>
</tr>
<tr>
<td><strong>Distilled:</strong></td>
<td>16.08.1991</td>
</tr>
<tr>
<td><strong>Bottled:</strong></td>
<td>26.08.2014</td>
</tr>
<tr>
<td><strong>Age:</strong></td>
<td>23 Years Old</td>
</tr>
<tr>
<td><strong>Category:</strong></td>
<td><a title="Single Malt Whisky" href="http://dramlicious.com/glossary/single-malt-whisky/" target="_blank">Single Malt</a> <a title="Scotch Whisky" href="http://dramlicious.com/glossary/scotch-whisky/" target="_blank">Scotch Whisky</a></td>
</tr>
<tr>
<td><strong>Distillery:</strong></td>
<td><a href="http://dramlicious.com/distilleries/ben-nevis/" target="_blank">Ben Nevis</a></td>
</tr>
<tr>
<td><strong>Cask Type:</strong></td>
<td>Sherry Butt</td>
</tr>
<tr>
<td><strong>Cask No.:</strong></td>
<td>2911</td>
</tr>
<tr>
<td><strong>Strength:</strong></td>
<td>46.0% Vol.</td>
</tr>
<tr>
<td><strong>No. of bottles:</strong></td>
<td>838</td>
</tr>
<tr>
<td><strong>Colored:</strong></td>
<td>No</td>
</tr>
<tr>
<td><strong>Chill Filtered:</strong></td>
<td>No</td>
</tr>
</tbody>
</table>
<p><span style="text-decoration: underline;"><strong>Nose</strong></span></p>
<p>The sherry oak influence is noticeable right off the bat. Honey pastries with powdered sugar, almonds, hazelnuts &#8211; maybe even some nut cake? Dried fruits, but hard to tell which ones. Followed by cinnamon, nutmeg and clove.</p>
<p><span style="text-decoration: underline;"><strong>Taste</strong></span></p>
<p>Oily and unexpected strong. Again a lot of sherry, the oak is more pronounced now. Hints of floral honey and salt. Ends with brown sugar.</p>
<p><strong><span style="text-decoration: underline;">Finish</span> </strong></p>
<p>Long and strong with a light fruitiness. Ginger and a bit of oak.</p>
<p><span style="text-decoration: underline;"><strong>Overall</strong></span></p>
<p>Robust and complex, even a bit maverick if you will &#8211; a text book example of  a great Ben Nevis.</p>
<p><strong>Score: 92 / 100</strong></p>
<p>&nbsp;</p>
]]></content:encoded>
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		<item>
		<title>Ledaig 2008 (Signatory Vintage  &#8216;The Un-Chillfiltered Collection&#8217; )</title>
		<link>http://dramlicious.com/peaty-friday-episode-18/</link>
		<comments>http://dramlicious.com/peaty-friday-episode-18/#comments</comments>
		<pubDate>Fri, 03 Jul 2015 17:32:46 +0000</pubDate>
		<dc:creator><![CDATA[Christopher Hayn]]></dc:creator>
				<category><![CDATA[Peaty Friday]]></category>
		<category><![CDATA[Islands]]></category>
		<category><![CDATA[Ledaig]]></category>
		<category><![CDATA[Signatory Vintage]]></category>
		<category><![CDATA[Tasting Notes]]></category>
		<category><![CDATA[The Un-Chillfiltered Collection]]></category>
		<category><![CDATA[Tobermory]]></category>

		<guid isPermaLink="false">http://dramlicious.com/?p=1800</guid>
		<description><![CDATA[Today should get interesting. As some of you might know, I am not exactly the biggest fan of the Ledaig 10 Years Old. While I definitely can appreciate its &#8220;in-your-face-attitude&#8221;, I think it is just a bit too rough and undefined overall, at least for my taste. So basically it is just not really my cup of tea &#8211; or should I say dram of whisky? I have yet to taste a older Ledaig, but I could image that the spirit really benefits from some more years in a cask. With that being said, I was a little more than just skeptical about today&#8217;s Ledaig 2008/2015 from Signatory Vintage&#8217;s &#8216;The Un-Chillfiltered Collection&#8217; given its young age of 7 years. But little did I know that my skepticism was completely unfounded. Facts Ledaig 2008/2015 &#8216;The Un-Chillfiltered Collection&#8217; (Signatory Vintage) &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; Name: Ledaig 2008/2015 Bottler: Signatory Vintage Bottling Series: &#8216;The Un-Chillfiltered Collection&#8217; Distilled: 21.02.2008 Bottled: 23.03.2015 Age: 7 Years Old Category: Single Malt Scotch Whisky Distillery: Tobermory Cask Type: Hogshead Cask No: 31 + 32 Strength: 46.0% vol. Colored: No Chill Filtered: No Nose A delicate triumvirate of cold coal smoke, smoked beef and a whiff of [...]]]></description>
				<content:encoded><![CDATA[<p>Today should get interesting. As some of you might know, I am not exactly the biggest fan of the <a href="http://dramlicious.com/peaty-friday-episode-13/" target="_blank">Ledaig 10 Years Old</a>. While I definitely can appreciate its &#8220;in-your-face-attitude&#8221;, I think it is just a bit too rough and undefined overall, at least for my taste. So basically it is just not really my cup of tea &#8211; or should I say dram of whisky?</p>
<p>I have yet to taste a older Ledaig, but I could image that the spirit really benefits from some more years in a cask. With that being said, I was a little more than just skeptical about today&#8217;s <strong>Ledaig 2008/2015</strong> from <a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage&#8217;s</a> &#8216;The Un-Chillfiltered Collection&#8217; given its young age of 7 years.</p>
<p>But little did I know that my skepticism was completely unfounded.</p>
<p><span style="text-decoration: underline;"><strong>Facts</strong></span></p>
<div id="attachment_1801" style="width: 179px" class="wp-caption alignleft"><img class="wp-image-1801 size-medium" src="http://dramlicious.com/wp-content/uploads/Ledaig-20082015-The-Un-Chillfiltered-Collection-Signatory-Vintage-169x300.jpg" alt="Ledaig 20082015 The Un-Chillfiltered Collection (Signatory Vintage)" width="169" height="300" /><p class="wp-caption-text">Ledaig 2008/2015 &#8216;The Un-Chillfiltered Collection&#8217; (Signatory Vintage)</p></div>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<table>
<tbody>
<tr>
<td><strong>Name:</strong></td>
<td>Ledaig 2008/2015</td>
</tr>
<tr>
<td><strong>Bottler:</strong></td>
<td><a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage</a></td>
</tr>
<tr>
<td><strong>Bottling Series:</strong></td>
<td>&#8216;The Un-Chillfiltered Collection&#8217;</td>
</tr>
<tr>
<td><strong>Distilled:</strong></td>
<td>21.02.2008</td>
</tr>
<tr>
<td><strong>Bottled:</strong></td>
<td>23.03.2015</td>
</tr>
<tr>
<td><strong>Age:</strong></td>
<td>7 Years Old</td>
</tr>
<tr>
<td><strong>Category:</strong></td>
<td><a href="http://dramlicious.com/glossary/single-malt-whisky/" target="_blank">Single Malt</a> <a href="http://dramlicious.com/glossary/scotch-whisky/" target="_blank">Scotch Whisky</a></td>
</tr>
<tr>
<td><strong>Distillery:</strong></td>
<td><a href="http://dramlicious.com/distilleries/tobermory/" target="_blank">Tobermory</a></td>
</tr>
<tr>
<td><strong>Cask Type:</strong></td>
<td><a href="http://dramlicious.com/glossary/hogshead/" target="_blank">Hogshead</a></td>
</tr>
<tr>
<td><strong>Cask No:</strong></td>
<td>31 + 32</td>
</tr>
<tr>
<td><strong>Strength:</strong></td>
<td>46.0% vol.</td>
</tr>
<tr>
<td><strong>Colored:</strong></td>
<td>No</td>
</tr>
<tr>
<td><strong>Chill Filtered:</strong></td>
<td>No</td>
</tr>
</tbody>
</table>
<p><span style="text-decoration: underline;"><strong>Nose</strong></span></p>
<p>A delicate triumvirate of cold coal smoke, smoked beef and a whiff of iodine. Followed by vanilla and a few lemon drops. Roasted cocoa beans, filter coffee and dark wild berries in the back. There is also something that reminds me of furniture polish.</p>
<p><span style="text-decoration: underline;"><strong>Taste</strong></span></p>
<p>Starts with a lot of chocolate, followed by rose pepper and dark fruits. Again filter coffee. Not as much smokiness as in the nose. Only hints of cold and dry smoke.</p>
<p><span style="text-decoration: underline;"><strong>Finish</strong></span></p>
<p>Medium with a slightly dryness and touches of spices. Ends with dark berries.</p>
<p><span style="text-decoration: underline;"><strong>Overall</strong></span></p>
<p>What a pleasant surprise! A really nice dram despite the young age. Very balanced from start to finish and way smoother than expected.</p>
<p><strong>Score: 86 / 100</strong></p>
<p><span style="color: #999999;">Sample provided by whic.de</span></p>
<p>&nbsp;</p>
]]></content:encoded>
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		</item>
		<item>
		<title>Mortlach 1990 Cask 6075 (SV &#8216;Cask Strength Collection&#8217;)</title>
		<link>http://dramlicious.com/tasty-tastings-episode-50/</link>
		<comments>http://dramlicious.com/tasty-tastings-episode-50/#comments</comments>
		<pubDate>Thu, 25 Jun 2015 16:46:01 +0000</pubDate>
		<dc:creator><![CDATA[Christopher Hayn]]></dc:creator>
				<category><![CDATA[Tasty Tastings]]></category>
		<category><![CDATA[Mortlach]]></category>
		<category><![CDATA[Scotch Whisky]]></category>
		<category><![CDATA[Signatory Vintage]]></category>
		<category><![CDATA[Single Malt]]></category>
		<category><![CDATA[Speyside]]></category>
		<category><![CDATA[Tasting Notes]]></category>

		<guid isPermaLink="false">http://dramlicious.com/?p=1750</guid>
		<description><![CDATA[It&#8217;s not that long that the only official Mortlach bottling was a 16 Years Old as part of the (now discontinued) Flora &#38; Fauna series. But that changed pretty recently when they introduced a whole new range. This new range consists of a NAS called &#8216;Rare Old&#8217;, a 18 Years Old and a 25 Years Old. All three expressions are predominantly matured in ex-bourbon barrels and are bottled at 43.4% ABV. However, all three of them have one more thing in common: They ain&#8217;t cheap. The entry level &#8216;Rare Old&#8217; (marketing nonsense as its best) costs around 60€, the 18 Years Old costs about 300€ and if you want to call a bottle of the  25 Years Old your own, you need to have really deep pockets. The price tag for a single bottle is around 750€! Now keep in mind, that all three bottlings are only half liter. It is safe to say that those new expressions are not aimed at the average Mortlach fan.  Lucky enough, there are independent bottlers like Signatory Vintage. The Mortlach 1990  from their &#8216;Cask Strength Collection&#8217; was fully matured in a sherry butt for 24 years. And the best thing: At 150€ its only a seventh of the price [...]]]></description>
				<content:encoded><![CDATA[<p>It&#8217;s not that long that the only official Mortlach bottling was a 16 Years Old as part of the (now discontinued) Flora &amp; Fauna series. <span class="ft">But that changed pretty recently when they introduced a whole new range. This new range consists of a NAS called &#8216;Rare Old&#8217;, a 18 Years Old and a 25 Years Old. All three expressions are predominantly matured in ex-bourbon barrels and are bottled at 43.4% ABV. However, all three of them have one more thing in common: They ain&#8217;t cheap. The entry level &#8216;Rare Old&#8217; (marketing nonsense as its best) costs around 60€, the 18 Years Old costs about 300€ and if you want to call a bottle of the  25 Years Old your own, you need to have really deep pockets. The price tag for a single bottle is around 750€! Now keep in mind, that all three bottlings are only half liter. It is safe to say that those new expressions are not aimed at the average Mortlach fan. </span></p>
<p>Lucky enough, there are independent bottlers like <a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage</a>. The <strong>Mortlach 1990 </strong> from their &#8216;Cask Strength Collection&#8217;<strong> </strong>was fully matured in a sherry butt for 24 years. And the best thing: At 150€ its only a seventh of the price of the OB 25 Years Old (price per liter).</p>
<p><span style="text-decoration: underline;"><strong>Facts</strong></span></p>
<div id="attachment_1758" style="width: 179px" class="wp-caption alignleft"><img class="wp-image-1758 size-medium" src="http://dramlicious.com/wp-content/uploads/Mortlach-1990-2014-Cask-Strength-Collection-Cask-6075-Signatory-Vintage-169x300.jpg" alt="Mortlach 1990  2014 Cask Strength Collection Cask 6075 Signatory Vintage" width="169" height="300" /><p class="wp-caption-text">Mortlach 1990 Cask 6075 (SV &#8216;Cask Strength Collection&#8217;)</p></div>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<table>
<tbody>
<tr>
<td><strong>Name:</strong></td>
<td>Mortlach 1990 Cask 6075 (SV &#8216;Cask Strength Collection&#8217;)</td>
</tr>
<tr>
<td><strong>Bottler:</strong></td>
<td><a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage</a></td>
</tr>
<tr>
<td><strong>Bottling Series:</strong></td>
<td>Cask Strength Collection</td>
</tr>
<tr>
<td><strong>Distilled:</strong></td>
<td>17.09.1990</td>
</tr>
<tr>
<td><strong>Bottled:</strong></td>
<td>02.12.2014</td>
</tr>
<tr>
<td><strong>Age:</strong></td>
<td>24 Years Old</td>
</tr>
<tr>
<td><strong>Category:</strong></td>
<td><a href="http://dramlicious.com/glossary/single-malt-whisky/" target="_blank">Single Malt</a> <a href="http://dramlicious.com/glossary/scotch-whisky/" target="_blank">Scotch Whisky</a></td>
</tr>
<tr>
<td><strong>Distillery:</strong></td>
<td>Mortlach</td>
</tr>
<tr>
<td><strong>Cask Type:</strong></td>
<td><a href="http://dramlicious.com/glossary/sherry/" target="_blank">Sherry</a> <a href="http://dramlicious.com/glossary/butt/" target="_blank">Butt</a></td>
</tr>
<tr>
<td><strong>Cask No.:</strong></td>
<td>6075</td>
</tr>
<tr>
<td><strong>No. of Bottles:</strong></td>
<td>530</td>
</tr>
<tr>
<td><strong>Strength:</strong></td>
<td>51.6% vol.</td>
</tr>
<tr>
<td><strong>Colored:</strong></td>
<td>No</td>
</tr>
<tr>
<td><strong>Chill Filtered:</strong></td>
<td>No</td>
</tr>
</tbody>
</table>
<p><span style="text-decoration: underline;"><strong>Nose</strong></span></p>
<p>Very subtle sherry sets an interesting counterpoint to more &#8220;darker&#8221; notes of earth, dusty oak and coffee beans. Dried berries. And sure enough, there is dried beef in the background.</p>
<p><span style="text-decoration: underline;"><strong>Taste</strong></span></p>
<p>Thick and chewy. Starts with a lot of sweet caramel but turns into a real spice bomb after a few seconds. Also very dry now. The spiciness gets less with time and milk chocolate as well as meat come to light.</p>
<p><span style="text-decoration: underline;"><strong>Finish</strong></span></p>
<p>Long. Dry but also a bit sweet. A reasonable portion of oak followed by hints of menthol and fruits.</p>
<p><span style="text-decoration: underline;"><strong>Overall</strong></span></p>
<p>Not an easy sipper! Interesting, but a little bit all over the place.</p>
<p><strong>Score: 85 / 100</strong></p>
<p><span style="color: #999999;">Sample provided by whic.de</span></p>
<p>&nbsp;</p>
]]></content:encoded>
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		<title>North British 1997 (SV &#8216;Single Grain Collection&#8217;)</title>
		<link>http://dramlicious.com/tasty-tastings-episode-49/</link>
		<comments>http://dramlicious.com/tasty-tastings-episode-49/#comments</comments>
		<pubDate>Tue, 23 Jun 2015 15:50:01 +0000</pubDate>
		<dc:creator><![CDATA[Christopher Hayn]]></dc:creator>
				<category><![CDATA[Tasty Tastings]]></category>
		<category><![CDATA[North British]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[Scotland]]></category>
		<category><![CDATA[Signatory Vintage]]></category>
		<category><![CDATA[Single Grain Whisky]]></category>

		<guid isPermaLink="false">http://dramlicious.com/?p=1696</guid>
		<description><![CDATA[North British, owned since 1993 by the Edrington Group and Diageo, is the second largest grain distillery in Scotland. The Edinburgh-based company produces grain whisky for a number of famous blends, including Chivas Regal, Cutty Sark, Famous Grouse and J&#38;B. Distillery bottlings are pretty much non-existent, however there are now and then releases from independent bottlers. One of them is Signatory Vintage. The North British 1997  is part of their &#8216;Single Grain Collection&#8217;. Facts North British 1997 (SV &#8216;Single Grain Collection&#8217;) &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; Name: North British 1997 Bottler: Signatory Vintage Bottling Series: Single Grain Collection Distilled: 15.05.1997 Bottled: 23.02.2015 Age: 17 Years Old Category: Single Grain Whisky Distillery: North British Strength: 43.0% vol. Colored: No Chill Filtered: Yes Nose Pretty light. Lots of vanilla paired with hints of coconuts, honey and citrus fruits. A little bit perfumy. Taste Light, fresh and fruity. Starts with sweet citrus fruits and moves on with vanilla and a whiff of pepper. Followed by cacao, oak and peaty earth. Finish Long. Pretty dry and a bit spicy. Again a little smokey touch. Overall Very smooth, pleasant and a good starting point for everyone who wants to try out single grain whisky. Score: 87 [...]]]></description>
				<content:encoded><![CDATA[<p>North British, owned since 1993 by the Edrington Group and Diageo, is the second largest grain distillery in Scotland. The Edinburgh-based company produces grain whisky for a number of famous blends, including Chivas Regal, Cutty Sark, Famous Grouse and J&amp;B.</p>
<p>Distillery bottlings are pretty much non-existent, however there are now and then releases from independent bottlers. One of them is <a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage</a>. The <strong>North British 1997 </strong> is part of their &#8216;Single Grain Collection&#8217;.</p>
<p><span style="text-decoration: underline;"><strong>Facts</strong></span></p>
<div id="attachment_1698" style="width: 179px" class="wp-caption alignleft"><img class="wp-image-1698 size-medium" src="http://dramlicious.com/wp-content/uploads/North-British-1997-2015-Single-Grain-Collection-Signatory-Vintage-169x300.jpg" alt="North British 1997  2015 'Single Grain Collection' (Signatory Vintage)" width="169" height="300" /><p class="wp-caption-text">North British 1997 (SV &#8216;Single Grain Collection&#8217;)</p></div>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<table>
<tbody>
<tr>
<td><strong>Name:</strong></td>
<td>North British 1997</td>
</tr>
<tr>
<td><strong>Bottler:</strong></td>
<td><a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage</a></td>
</tr>
<tr>
<td><strong>Bottling Series:</strong></td>
<td>Single Grain Collection</td>
</tr>
<tr>
<td><strong>Distilled:</strong></td>
<td>15.05.1997</td>
</tr>
<tr>
<td><strong>Bottled:</strong></td>
<td>23.02.2015</td>
</tr>
<tr>
<td><strong>Age:</strong></td>
<td>17 Years Old</td>
</tr>
<tr>
<td><strong>Category:</strong></td>
<td><a href="http://dramlicious.com/glossary/grain-whisky/" target="_blank">Single Grain Whisky</a></td>
</tr>
<tr>
<td><strong>Distillery:</strong></td>
<td>North British</td>
</tr>
<tr>
<td><strong>Strength:</strong></td>
<td>43.0% vol.</td>
</tr>
<tr>
<td><strong>Colored:</strong></td>
<td>No</td>
</tr>
<tr>
<td><strong>Chill Filtered:</strong></td>
<td>Yes</td>
</tr>
</tbody>
</table>
<p><span style="text-decoration: underline;"><strong>Nose</strong></span></p>
<p>Pretty light. Lots of vanilla paired with hints of coconuts, honey and citrus fruits. A little bit perfumy.</p>
<p><span style="text-decoration: underline;"><strong>Taste</strong></span></p>
<p>Light, fresh and fruity. Starts with sweet citrus fruits and moves on with vanilla and a whiff of pepper. Followed by cacao, oak and peaty earth.</p>
<p><span style="text-decoration: underline;"><strong>Finish</strong></span></p>
<p>Long. Pretty dry and a bit spicy. Again a little smokey touch.</p>
<p><span style="text-decoration: underline;"><strong>Overall</strong></span></p>
<p>Very smooth, pleasant and a good starting point for everyone who wants to try out single grain whisky.</p>
<p><strong>Score: 87 / 100</strong></p>
<p><span style="color: #999999;">Sample provided by whic.de</span></p>
<p>&nbsp;</p>
]]></content:encoded>
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		<title>Clynelish 1996 ‘Single Cask Seasons – Spring 2015′ (SV)</title>
		<link>http://dramlicious.com/tasty-tastings-episode-39/</link>
		<comments>http://dramlicious.com/tasty-tastings-episode-39/#comments</comments>
		<pubDate>Thu, 28 May 2015 17:20:01 +0000</pubDate>
		<dc:creator><![CDATA[Christopher Hayn]]></dc:creator>
				<category><![CDATA[Tasty Tastings]]></category>
		<category><![CDATA[Clynelish]]></category>
		<category><![CDATA[Highlands]]></category>
		<category><![CDATA[Scotch Whisky]]></category>
		<category><![CDATA[Signatory Vintage]]></category>
		<category><![CDATA[Single Malt]]></category>
		<category><![CDATA[Tasting Notes]]></category>

		<guid isPermaLink="false">http://dramlicious.com/?p=1293</guid>
		<description><![CDATA[Single Cask Seasons is a bottling series from independent bottler Signatory Vintage for German whisky importer Kirsch Import. The goal of this series is to find a whisky that matches the season of the year. The first one (Winter 2014) was a 10-year-old Ledaig matured in a 1st Fill Sherry Butt. Now, a single malt from Clynelish is not necessarily what I think of when it comes to springtime but all the more I am excited to give this one a try. Facts Clynelish 1996 ‘Single Cask Seasons – Spring 2015′ (SV for Kirsch Import) &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; Name: Clynelish 1996 ‘Single Cask Seasons – Spring 2015′ Bottler: Signatory Vintage Bottling Series: Single Cask Seasons Bottled for: Kirsch Whisky Import Distilled: June 1996 Bottled: March 2015 Age: 18 Years Old Category: Single Malt Scotch Whisky Distillery: Clynelish Cask Type: Refill Sherry Butt Cask No: 6511 No. of Bottles: 676 Strength: 49.9% vol. Colored: No Chill Filtered: No Nose Candle wax dripping down on oranges and cherries. Probably from more than one candle because the waxiness is indeed pretty strong. A sea breeze comes in and carries with it the smell of seaweed and brackish water. Underlined by [...]]]></description>
				<content:encoded><![CDATA[<p><strong>Single Cask Seasons</strong> is a bottling series from independent bottler <a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage</a> for German whisky importer Kirsch Import. The goal of this series is to find a whisky that matches the season of the year. The first one (Winter 2014) was a 10-year-old Ledaig matured in a <a href="http://dramlicious.com/glossary/first-fill-cask/" target="_blank">1st Fill</a> <a href="http://dramlicious.com/glossary/sherry/" target="_blank">Sherry</a> <a href="http://dramlicious.com/glossary/butt/" target="_blank">Butt</a>.</p>
<p>Now, a single malt from <a href="http://dramlicious.com/distilleries/clynelish/" target="_blank">Clynelish</a> is not necessarily what I think of when it comes to springtime but all the more I am excited to give this one a try.</p>
<p><span style="text-decoration: underline;"><strong>Facts</strong></span></p>
<div id="attachment_1295" style="width: 179px" class="wp-caption alignleft"><img class="wp-image-1295 size-medium" src="http://dramlicious.com/wp-content/uploads/Clynelish-1996-2015-Single-Cask-Seasons-–-Spring-2015-Signatory-Vintage-169x300.jpg" alt="Clynelish 1996 ‘Single Cask Seasons – Spring 2015′ (Signatory Vintage)" width="169" height="300" /><p class="wp-caption-text">Clynelish 1996 ‘Single Cask Seasons – Spring 2015′ (SV for Kirsch Import)</p></div>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<table>
<tbody>
<tr>
<td><strong>Name:</strong></td>
<td>Clynelish 1996 ‘Single Cask Seasons – Spring 2015′</td>
</tr>
<tr>
<td><strong>Bottler:</strong></td>
<td><a href="http://dramlicious.com/independent-bottlers/signatory-vintage/" target="_blank">Signatory Vintage</a></td>
</tr>
<tr>
<td><strong>Bottling Series:</strong></td>
<td>Single Cask Seasons</td>
</tr>
<tr>
<td><strong>Bottled for:</strong></td>
<td>Kirsch Whisky Import</td>
</tr>
<tr>
<td><strong>Distilled:</strong></td>
<td>June 1996</td>
</tr>
<tr>
<td><strong>Bottled:</strong></td>
<td>March 2015</td>
</tr>
<tr>
<td><strong>Age:</strong></td>
<td>18 Years Old</td>
</tr>
<tr>
<td><strong>Category:</strong></td>
<td><a href="http://dramlicious.com/glossary/single-malt-whisky/" target="_blank">Single Malt</a> <a href="http://dramlicious.com/glossary/scotch-whisky/" target="_blank">Scotch Whisky</a></td>
</tr>
<tr>
<td><strong>Distillery:</strong></td>
<td><a href="http://dramlicious.com/distilleries/clynelish/" target="_blank">Clynelish</a></td>
</tr>
<tr>
<td><strong>Cask Type:</strong></td>
<td><a href="http://dramlicious.com/glossary/refill-cask/" target="_blank">Refill</a> <a href="http://dramlicious.com/glossary/sherry/" target="_blank">Sherry</a> <a href="http://dramlicious.com/glossary/butt/" target="_blank">Butt</a></td>
</tr>
<tr>
<td><strong>Cask No:</strong></td>
<td>6511</td>
</tr>
<tr>
<td><strong>No. of Bottles:</strong></td>
<td>676</td>
</tr>
<tr>
<td><strong>Strength:</strong></td>
<td>49.9% vol.</td>
</tr>
<tr>
<td><strong>Colored:</strong></td>
<td>No</td>
</tr>
<tr>
<td><strong>Chill Filtered:</strong></td>
<td>No</td>
</tr>
</tbody>
</table>
<p><span style="text-decoration: underline;"><strong>Nose</strong></span></p>
<p>Candle wax dripping down on oranges and cherries. Probably from more than one candle because the waxiness is indeed pretty strong. A sea breeze comes in and carries with it the smell of seaweed and brackish water. Underlined by touches of peaty earth. There is also smoked beef, dried flowers and sherry in the background.</p>
<p><span style="text-decoration: underline;"><strong>Taste</strong></span></p>
<p>Full-bodied and oily with a sweet fruitiness of strawberries (lots of), cherries and raspberries. Rock sugar. Again a lot of liquid wax. Followed by white pepper, dry earth and ash. The sherry is present at all times.</p>
<p><span style="text-decoration: underline;"><strong>Finish</strong></span></p>
<p>Long and fruity with cherries. Candle smoke. A bit peppery and drying towards the end.</p>
<p><span style="text-decoration: underline;"><strong>Overall</strong></span></p>
<p>Not sure if this a typical spring-like whisky for me but this is a pretty excellent dram nonetheless. A stunning combination between fruitiness, spiciness and waxiness.</p>
<p><strong>Score: 92 / 100</strong></p>
<p><span style="color: #999999;">Sample provided by whic.de</span></p>
<p>&nbsp;</p>
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